Milledgeville, Georgia
Slow-smoked, pit-fired, Texas-style BBQ right here in the heart of Georgia. Brisket, ribs, and sides made the way they were meant to be.
What We're Smoking
All plates include 2 sides
Slow-smoked brisket with two homemade sides.
Fall-off-the-bone ribs with two homemade sides.
Tender pulled pork with two homemade sides.
Pulled chicken with two homemade sides.
Two pieces of white-meat chicken with two sides.
Three pieces of dark-meat chicken with two sides.
Smoked sausage links with two homemade sides.
Six wings served with one side.
Crispy fried fish basket.
Crispy fried wings served with fries.
Our signature slow-smoked brisket, by the pound.
Pulled smoked pork, by the pound.
Juicy smoked sausage links, by the pound.
Two pieces of white-meat smoked chicken.
Three pieces of dark-meat smoked chicken.
Slow-smoked ribs — half rack or whole slab.
A Texas-sized meat sampler served with two sides.
All sandwiches come with chips
Slow-smoked brisket piled high on a bun.
Smoked rib meat on a toasted bun.
Crispy fried fish on a bun.
A juicy Texas-style burger.
Smoky pulled chicken on a toasted bun.
Pulled smoked pork on a toasted bun.
Smoked sausage on a bun.
Loaded nachos with your choice of smoked meat.
Crispy nachos smothered in cheese sauce.
Baked potato loaded with toppings — add smoked meat for more.
Two chicken tenders served with chips.
Pulled pork sandwich served with chips.
Sausage sandwich served with chips.
Pulled chicken sandwich served with chips.
Slow-cooked BBQ beans made in-house.